What you need:
2 1/4 cups Bisquick Mix
2/3 cup Milk
1/4 cup shredded cheddar
1/4 cup shredded Monterey Jack
1/2 tsp Minced Garlic
2 TBSP melted butter
Salt and Pepper
How you do it:
Heat oven to 450*
Mix Bisquick, Milk and Garlic
Fold in cheeses
Spoon mixture onto greased backing sheet or oven stone
*These are drop biscuits so you don't need to roll them out and form them
Brush or drizzle each with some butter
Sprinkle on some salt and pepper
Cook until golden brown and cheese is melting (8-10 minutes)
Why they're so good:
Again, it's cheese. They are warm and cheesy. They are great in the morning, as a ham and egg sandwich. You can make them small as an appetizer or large for a side to soups, salads or chili. You can even add some Old Bay and serve them with seafood.
Enjoy and Mangia Tutto!
No comments:
Post a Comment